Talk:Vyprážaný syr

Isn't it same as smažený sýr, but with Slovakian name? Czech wiki says it's the same and interwikis seems to confirm it. Herr Kriss (talk) 02:58, 13 April 2011 (UTC)[reply]

Merge with Smažený sýr[edit]

As Herr Kriss also noted above, smažený sýr and vyprážaný syr are essentially one and the same. Rather than duplicating most of the information, even with some differences, should could these be merged to one page instead? --Qwerty Binary (talk) 16:57, 27 January 2014 (UTC)[reply]

Yes, it is the same. Smažený sýr is a Czech expression and Vyprážaný syr is a Slovak expression, both describing the same meal. --Jan Kameníček (talk) 21:25, 7 March 2015 (UTC)[reply]