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Portal:Beer

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Introduction

At the Café by Édouard Manet, circa 1879

Beer is one of the oldest alcoholic drinks in the world, the most widely consumed, and the third most popular drink after water and tea. Beer is produced by the brewing and fermentation of starches from cereal grains—most commonly malted barley, although wheat, maize (corn), rice, and oats are also used. The fermentation of the starch sugars in the wort produces ethanol and carbonation in the beer. Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilising agent. Other flavouring agents, such as gruit, herbs, or fruits, may be included or used instead of hops. In commercial brewing, natural carbonation is often replaced with forced carbonation.

Some of the earliest writings refer to the production and distribution of beer: the Code of Hammurabi included laws regulating it, and "The Hymn to Ninkasi", a prayer to the Mesopotamian goddess of beer, a recipe for it.

Beer is distributed in bottles and cans and is also commonly available on draught, particularly in pubs and bars. The brewing industry is a global business, consisting of several dominant multinational companies and many thousands of smaller producers ranging from brewpubs to regional breweries. The strength of modern beer is usually around 4% to 6% alcohol by volume (ABV).

Beer forms part of the culture of many nations and is associated with social traditions such as beer festivals, as well as activities like pub crawling, pub quizzes, and pub games. (Full article...)

Saccharomyces cerevisiae, a species of yeast

Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom. The first yeast originated hundreds of millions of years ago, and at least 1,500 species are currently recognized. They are estimated to constitute 1% of all described fungal species.

Some yeast species have the ability to develop multicellular characteristics by forming strings of connected budding cells known as pseudohyphae or false hyphae, or quickly evolve into a multicellular cluster with specialised cell organelles function. Yeast sizes vary greatly, depending on species and environment, typically measuring 3–4 μm in diameter, although some yeasts can grow to 40 μm in size. Most yeasts reproduce asexually by mitosis, and many do so by the asymmetric division process known as budding. With their single-celled growth habit, yeasts can be contrasted with molds, which grow hyphae. Fungal species that can take both forms (depending on temperature or other conditions) are called dimorphic fungi. (Full article...)

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Pabst Blue Ribbon, commonly abbreviated PBR, is an American lager beer sold by Pabst Brewing Company, established in Milwaukee, Wisconsin, in 1844 and currently based in San Antonio. Originally called Best Select, and then Pabst Select, the current name comes from the blue ribbons tied around the bottle’s neck between 1882 and 1916. (Full article...)

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Johann Gottlieb Heileman (January 6, 1824 in Kirchheim unter Teck, Württemberg – February 19, 1878 in La Crosse, Wisconsin) was the founder of the G. Heileman Brewing Company in La Crosse, Wisconsin. Heileman founded the brewery in 1858. His business strategy focused on producing the best local beer, rather than expanding nationwide like his company's contemporary Anheuser-Busch. (Full article...)
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The Bearded Bee Brewery in March 2023
Bearded Bee Brewing Company is a brewery located in Wendell, North Carolina. Since opening on July 31, 2020, the brewery has involved itself with the community by participating in town events, hosting food trucks, and supporting local beekeeping efforts to become a major community gathering place within the town. (Full article...)

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Budweiser Budvar beer (Czechoslovakia).
Budweiser Budvar beer (Czechoslovakia).
Budweiser Budvar beer (Czechoslovakia).
Credit: Jérôme Sautret (Zubro)
Budweiser Budvar beer (Czechoslovakia).


General images

The following are images from various beer- and brewing-related articles on Wikipedia.

Beer topics

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Beer is proof that God loves us and wants us to be happy.
— Ben Franklin


Related portals

Beer lists

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WikiProjects

WikiProject Beer is an association of Wikipedians with an interest in beer and beer-related subjects. They have come together to coordinate the development of beer and brewery articles here on Wikipedia. Additionally, other groups have formed other projects that entertain subjects that are directly related to beer, bartending and pubs. Additionally, the mixed drinks project covers topics that include beer cocktails. If any of these subjects pique your interest, please feel free to visit their projects. These groups would love to have you participate!

Parent project: WikiProject Food and Drink
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Associated Wikimedia

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